Oriental Kopi Menu Singapore 2026: Prices & Kaya Toast
Cross the Causeway on any weekend and the queue outside Oriental Kopi in Johor Bahru tells you everything — and now Singapore gets the same Nanyang magic without the passport stamp. The Malaysian chain partnered with the Paradise Group to open its first Singapore outlet at Bugis Junction in November 2024, with seven more outlets planned over the next three years, and the hype has barely cooled since.
Not sure yet? The Ya Kun menu might be more your speed if the craving is classic Singapore-style kaya toast and runny soft-boiled eggs without the cross-border queues — though Oriental Kopi’s triple-blend coffee (arabica, liberica and robusta) and record-holding egg tarts make a strong case of their own.
The headline prices are refreshingly gentle: Double Butter Kaya Toast at S$2.60, the famous Oriental Polo Bun at S$4.60, signature egg tarts at S$5.20 for two, and the Oriental Signature Nasi Lemak at S$9.50. This guide covers the full Oriental Kopi menu Singapore prices — drinks, toast, bakes, rice and noodles — plus what’s actually worth ordering.
Prices are approximate and may vary by outlet; delivery prices may differ.
Oriental Kopi Menu Singapore: Nanyang Coffee, Toast & Mains Prices
The menu runs the full Nanyang playbook: kopi brewed from a triple blend of arabica, liberica and robusta beans, charcoal-toasted breads, Malaysian hawker mains and a merchandise corner for take-home souvenirs. Prices below are approximate in-store prices and may vary by outlet; delivery prices may differ.
Coffee & Beverages
The classic Oriental Kopi starts from S$1.80 for a small hot cuppa, with regular and large sizes around S$2.80–S$3.50. The photo-worthy overflowing Oriental Mocha (S$4.80) is the iced showstopper — arrive early, because the visual is half the order.
| Item | Price (S$) |
|---|---|
| Oriental Kopi (small, hot) | from 1.80 |
| Oriental Kopi (regular / large) | 2.80 – 3.50 (approx.) |
| Oriental Mocha (iced) | 4.80 |
Toast & Bakes
Double Butter Kaya Toast (S$2.60) comes with a choice of traditional or pandan kaya on thin, crunchy toast. The Curry Double Lava Egg Toast (S$4.60) oozes curried soft-boiled egg — a Malaysian speciality — while the Oriental Polo Bun (S$4.60) arrives in original (butter and condensed milk) or honey versions. The award-winning egg tarts, made with imported French butter, cost S$5.20 for two or S$15.60 for six.
| Item | Price (S$) |
|---|---|
| Double Butter Kaya Toast (traditional / pandan) | 2.60 |
| Curry Double Lava Egg Toast | 4.60 |
| Oriental Polo Bun (original / honey) | 4.60 |
| Signature Egg Tart (2 pcs) | 5.20 |
| Signature Egg Tart (6 pcs) | 15.60 |
Rice & Noodles
The Oriental Signature Nasi Lemak (S$9.50) with fried chicken drumstick or thigh is the must-order, with a fuller Nasi Lemak at S$11.90 and Malay Rendang (S$9.90) and Malay Fried Rice (S$10.90) alongside. Noodle picks include Nanyang Curry Chicken Mee Siam (S$10.50), Curry Cheong Fun with fishballs (S$6.80), and Penang Char Kuey Teow, Mee Goreng Mamak and dry pan-mee-style noodles around S$7.50–S$7.90.
| Item | Price (S$) |
|---|---|
| Oriental Signature Nasi Lemak | 9.50 |
| Nasi Lemak | 11.90 |
| Malay Rendang | 9.90 |
| Malay Fried Rice | 10.90 |
| Nanyang Curry Chicken Mee Siam | 10.50 |
| Curry Cheong Fun | 6.80 |
| Penang Char Kuey Teow | 7.50 (approx.) |
| Mee Goreng Mamak | 7.50 (approx.) |
| Dry Noodle (pan-mee style) | 7.90 (approx.) |
Retail & Souvenir Corner
The merchandise corner sells take-home favourites: Traditional Kaya (S$3.50), Roasted White Coffee Sachets (S$7.50 a box), Traditional Pan Mee from S$1.80 a packet, and Cheese Pineapple Tarts (S$15.50 a box) — handy for gifting or recreating the spread at home.
| Item | Price (S$) |
|---|---|
| Traditional Kaya | 3.50 |
| Roasted White Coffee Sachets (box) | 7.50 |
| Traditional Pan Mee (packet) | from 1.80 |
| Cheese Pineapple Tarts (box) | 15.50 |
Oriental Kopi Best Sellers & Recommendations
Order the holy trinity on a first visit: Double Butter Kaya Toast, an Oriental Polo Bun with cold butter, and two egg tarts — then a small hot Oriental Kopi to wash it all down. For a full meal, the Signature Nasi Lemak and the Nanyang Curry Chicken Mee Siam are the two mains regulars name first.
Must-Try Dishes
The egg tarts lead every recommendation — flaky, airy crust around a velvety custard, and a Malaysia Book of Records holder. The polo bun’s crumbly crust with two slabs of cold butter is the second icon, and the kaya toast set is the classic Nanyang breakfast benchmark.
What to Know Before Visiting
The Bugis Junction outlet (#02-50) opened November 2024 and a second store followed at NEX (#B1-15, daily 8am–10pm). Expect queues at peak breakfast and lunch hours — weekday mornings before 9am are the calmest. Opening promos have included free thermal cups with breakfast value sets, so check their socials before going.
Oriental Kopi Prices in Singapore
Budget roughly S$1.80–S$4.80 for drinks, S$2.60–S$5.20 for toast and bakes (S$15.60 for a box of six egg tarts), and S$6.80–S$11.90 for rice and noodle mains. A full breakfast set — kaya toast, eggs and kopi — lands around S$6–S$8, while a hearty lunch with nasi lemak and a drink stays under S$15. Prices are approximate and may vary by outlet; delivery prices may differ.
Frequently Asked Questions About Oriental Kopi Singapore
Conclusion
For a similar vibe, check out the Toast Box menu — another Nanyang-style chain pairing kaya toast with local coffee, minus the Malaysian recipes.
