Long before wholesome eating became a marketing slogan, Cedele was quietly baking bread without trans fat and plating salads that actually filled you up. The Singapore-born bakery cafe remains the calm corner of the mall food scene — all-day brunch, honest sandwiches, and cakes that regulars cross the island for. If you’re craving something different,…
An hour-long queue for pizza is either madness or a verdict. At Casa Vostra, it is the latter: Chef Antonio Miscellaneo’s Newpolitan pies — leopard-spotted, airy, blistered in a massive oven — drew snaking lines at Raffles City from day one in July 2024, and the JEM outlet has been packed since September 2025. The…
Gordon Ramsay’s name above the door at Marina Bay Sands guarantees one thing: Bread Street Kitchen will be debated. The London import serves straight-up British-European comfort — fish and chips, shepherd’s pie, sticky toffee pudding — in an industrial-chic two-level space facing the waterfront, and it has become the default celebration lunch for half the…
Born in Adelaide and blended fresh in malls across Singapore, Boost Juice runs on a simple promise: real fruit, no nasties, and a smoothie in hand within minutes. The menu is built for the post-gym crowd, the afternoon-slump office worker, and anyone who treats fruit as a food group. You might also enjoy the Molly…
Straight outta SoHo and into the Shoppes at Marina Bay Sands, the Black Tap menu Singapore is pure New York excess: towering CrazyShakes crowned with whole slices of cake, wagyu burgers stacked a mile high, and a craft beer list that means business. Those Instagram-famous shakes run S$22–S$24 — built for sharing, priced for the…
Straight out of New York’s Lower East Side and parked inside Marina Bay Sands, Black Tap Craft Burgers & Beers brought America’s loudest burger-and-shake culture to Singapore. The draw is twofold: towering craft burgers stacked with wagyu, lamb and plant-based patties, and the gravity-defying CrazyShakes that need their own photo shoot. If you’re craving something…
For over two decades, ASTONS menu Singapore has been the answer for anyone craving a proper steak dinner without the steakhouse bill. Prime sirloin with two sides from around S$20.90, chargrilled chicken at roughly S$12.90 — the formula has not changed: generous portions, honest Western fare, prices that students and families can both live with….
Few fast-food comebacks hit as hard as A&W's return to Singapore. After decades away, the chain's frosty mugs of freshly brewed root beer — made in-store with real cane sugar — turned the Jewel Changi Airport opening into a national event. It's now halal-certified, open 24/7 at Jewel, and the queues never quite went away….
