Wok Hey Singapore Prices – Shanghai Fried Rice & Full Menu
Wok Hey Menu Singapore: Fried Rice, Noodles & Prices
Five rice styles – Egg, Shanghai, Truffle, XO and Laksa – plus fresh ramen and udon, each paired with your choice of protein. Everything is wok-tossed to order with premium Japanese rice. Prices below are approximate.
Egg Fried Rice
The classic: golden egg-fried rice with spring onion. Plain (approx. S$7.00), with Grilled Chicken (S$8.30), Braised Beef (S$9.30) or Seasoned Prawns (S$9.30). Simple, smoky, and the cheapest way into the menu.
| “Item | Price (S$)” |
|---|---|
| “Egg Fried Rice | 7.00″ |
| “Egg Fried Rice with Grilled Chicken | 8.30″ |
| “Egg Fried Rice with Braised Beef | 9.30″ |
| “Egg Fried Rice with Seasoned Prawns | 9.30″ |
Shanghai Fried Rice
The signature – Japanese rice tossed in Wok Hey’s special Shanghai-style sauce. Plain (approx. S$7.50), Grilled Chicken (S$8.80), Braised Beef (S$9.80), Seasoned Prawns (S$9.80). This is the best-selling rice on the menu.
| “Item | Price (S$)” |
|---|---|
| “Shanghai Fried Rice | 7.50″ |
| “Shanghai Fried Rice with Grilled Chicken | 8.80″ |
| “Shanghai Fried Rice with Braised Beef | 9.80″ |
| “Shanghai Fried Rice with Seasoned Prawns | 9.80″ |
Truffle Fried Rice
The premium upgrade: aromatic truffle through every grain. Plain (approx. S$8.50), Grilled Chicken (S$9.80), Braised Beef or Seasoned Prawns (S$10.80), and the MAX version (S$12.80) loaded with everything.
| “Item | Price (S$)” |
|---|---|
| “Truffle Fried Rice | 8.50″ |
| “Truffle Fried Rice with Grilled Chicken | 9.80″ |
| “Truffle Fried Rice with Braised Beef | 10.80″ |
| “Truffle Fried Rice with Seasoned Prawns | 10.80″ |
| “Truffle Fried Rice MAX | 12.80″ |
XO Fried Rice
Umami-rich XO sauce wok-tossed for a deep savoury finish. Plain (approx. S$10.50), Grilled Chicken (S$11.80), Braised Beef or Seasoned Prawns (S$12.80), Wild-Caught Crab Meat (S$15.80) and the Chicken Bak Kwa XO MAX (S$13.30) – sweet-savoury and spectacular.
| “Item | Price (S$)” |
|---|---|
| “XO Fried Rice | 10.50″ |
| “XO Fried Rice with Grilled Chicken | 11.80″ |
| “XO Fried Rice with Braised Beef | 12.80″ |
| “XO Fried Rice with Seasoned Prawns | 12.80″ |
| “Chicken Bak Kwa XO Fried Rice MAX | 13.30″ |
| “XO Fried Rice with Wild-Caught Crab Meat | 15.80″ |
Fresh Ramen & Udon
For noodle people: fresh ramen or udon stir-fried with egg, cabbage and onion. Plain (approx. S$8.00), Grilled Chicken (S$9.30), Braised Beef or Seasoned Prawns (S$10.30). Springy, wok-kissed, and a proper alternative to the rice.
| “Item | Price (S$)” |
|---|---|
| “Fresh Ramen | 8.00″ |
| “Fresh Ramen with Grilled Chicken | 9.30″ |
| “Fresh Ramen with Braised Beef | 10.30″ |
| “Fresh Ramen with Seasoned Prawns | 10.30″ |
| “Fresh Udon | 8.00″ |
| “Fresh Udon with Grilled Chicken | 9.30″ |
| “Fresh Udon with Braised Beef | 10.30″ |
| “Fresh Udon with Seasoned Prawns | 10.30″ |
Laksa Fried Rice
The local twist: fragrant laksa-spiced fried rice. Plain (approx. S$7.00), Grilled Chicken (S$8.30), Braised Beef or Seasoned Prawns (S$9.30). Coconut-rich aroma with the signature wok hei.
| “Item | Price (S$)” |
|---|---|
| “Laksa Fried Rice | 7.00″ |
| “Laksa Fried Rice with Grilled Chicken | 8.30″ |
| “Laksa Fried Rice with Braised Beef | 9.30″ |
| “Laksa Fried Rice with Seasoned Prawns | 9.30″ |
Wok Hey Best Sellers & Recommendations
The Shanghai Fried Rice with Grilled Chicken (S$8.80) is the order that defines Wok Hey – smoky, savoury, perfectly portioned. The Truffle Fried Rice (S$8.50) is the affordable luxury pick, and the XO Crab (S$15.80) is the splurge worth saving for.
Most Popular Dishes
The regulars’ ranking: Shanghai Fried Rice with Grilled Chicken (S$8.80), Egg Fried Rice with Seasoned Prawns (S$9.30), Truffle Fried Rice (S$8.50), Fresh Ramen with Grilled Chicken (S$9.30) and Shanghai Fried Rice with Braised Beef (S$9.80).
Protein Guide
Grilled Chicken is the value protein – smoky and generous. Braised Beef brings richness, Seasoned Prawns bring sweetness, and the Wild-Caught Crab Meat (XO only) is the premium play. Every protein works with every rice and noodle base.
Wok Hey Prices in Singapore
Fried rice S$7.00-S$15.80 depending on style and protein, ramen and udon S$8.00-S$10.30, MAX versions up to S$13.30. A standard chicken rice box lands around S$8.30-S$9.80. Prices are approximate and may vary by outlet; delivery prices may differ.
Frequently Asked Questions About Wok Hey Singapore
Conclusion
Wok Hey is the mall lunch perfected: customisable fried rice and noodles from S$7.50, real wok hei in an American-Chinese takeout box, and S$1 tobikko that is worth every cent. The wok hey menu is short, the queue moves, and the brown-rice-at-no-extra-charge option keeps it honest. Order the Shanghai fried rice with shrimp and thank us later.
