Stella Seaside Lounge Singapore Prices – Charcoal Grill & Full Menu
At the far edge of Changi Coast Walk, where the road simply ends at the sea, Stella Seaside Lounge does something no other restaurant in Singapore quite manages: dinner with your feet almost in the water, planes gliding overhead, and a charcoal grill working through USDA ribeye and whole lamb racks as the sun drops.
The menu is coastal Western — pastas S$18–S$24, burgers and tacos S$18–S$24, charcoal grill cuts S$38–S$78. The signatures: barramundi with seafood stew (approx. S$48), St. Louis pork ribs (approx. S$38), and the birria beef tacos (approx. S$24) with their rich consommé.
Below: the Stella Seaside Lounge menu Singapore with 2026 prices — the grill, pastas, sharing plates, desserts and drinks, plus the FAQs that matter for somewhere this remote: reservations, getting there, and when to go. For rooftop dining with a similar special-occasion feel, the LAVO menu covers sky-high Italian, while the Nando’s menu is the flame-grilled alternative at a fraction of the price.
Stella Seaside Lounge Menu Singapore: Food & Prices
The menu is built for the setting: shareable starters, charcoal-grilled meats and seafood, pastas, burgers and tacos. Everything is priced for the destination — mains S$18–S$78 — and the kitchen’s charcoal grill is the centrepiece. Prices below are approximate (++ applies) and may vary.
Charcoal Grill
The main event: St. Louis pork ribs half rack (approx. S$38), char-grilled whole chicken (approx. S$48), barramundi with seafood stew (approx. S$48), Iberico pork chop (approx. S$72), USDA ribeye (approx. S$72) and whole lamb rack (approx. S$78). Grilled prawns (approx. S$24) and giant tiger prawns (approx. S$30) for seafood lovers.
| Item | Price (S$) |
|---|---|
| Grilled Prawns (6 pcs) | 24.00 |
| Giant Wild Caught Tiger Prawns (2 pcs) | 30.00 |
| St. Louis Pork Ribs (Half Rack) | 38.00 |
| Barramundi with Seafood Stew | 48.00 |
| Char-Grilled Whole Chicken | 48.00 |
| Iberico Pork Chop | 72.00 |
| USDA Ribeye | 72.00 |
| Whole Lamb Rack | 78.00 |
Pasta & Skewers
Mushroom linguine (approx. S$18), seafood linguine (approx. S$22), seafood marinara and vongole linguine (approx. S$24 each). Grilled skewers: pork or chicken (approx. S$20 for 6), beef (approx. S$28 for 6).
| Item | Price (S$) |
|---|---|
| Mushroom Linguine | 18.00 |
| Grilled Pork / Chicken Skewers (6 pcs) | 20.00 |
| Seafood Linguine | 22.00 |
| Seafood Marinara / Vongole Linguine | 24.00 |
| Grilled Beef Skewers (6 pcs) | 28.00 |
Burgers & Tacos
Crispy chicken burger (approx. S$22), crispy portobello burger (approx. S$18), smashed beef burger (approx. S$24). Tacos (4 pcs): birria beef, barramundi or crispy soft shell crab (approx. S$24), cheesy mushroom (approx. S$18).
| Item | Price (S$) |
|---|---|
| Crispy Portobello Burger | 18.00 |
| Cheesy Mushroom Tacos (4 pcs) | 18.00 |
| Crispy Chicken Burger | 22.00 |
| Smashed Beef Burger | 24.00 |
| Birria Beef / Barramundi / Soft Shell Crab Tacos (4 pcs) | 24.00 |
To Share
Wasabi prawns (approx. S$22), butter garlic prawns (approx. S$22), white wine clams (approx. S$20), pork belly sliders (approx. S$20), lemongrass wings (approx. S$18), truffle fries (approx. S$14) and beer-battered fish on chips (approx. S$24).
| Item | Price (S$) |
|---|---|
| Truffle Fries | 14.00 |
| Lemongrass Wings (5 pcs) | 18.00 |
| White Wine Clams | 20.00 |
| Pork Belly Sliders (3 pcs) | 20.00 |
| Wasabi Prawns / Butter Garlic Prawns (6 pcs) | 22.00 |
| Beer Battered Fish on Chips | 24.00 |
| Seasonal Squid | 26.00 |
Soups, Salads & Sides
Triple mushroom soup and clam chowder (approx. S$10 each), Caesar (approx. S$16), quinoa superbowl (approx. S$22), burratina salad (approx. S$24). Sides: fries (approx. S$8), sweet potato fries (approx. S$10), grilled vegetables (approx. S$8–S$14).
| Item | Price (S$) |
|---|---|
| Triple Mushroom Soup / Clam Chowder | 10.00 |
| Caesar Salad | 16.00 |
| Quinoa Superbowl Salad | 22.00 |
| Burratina Salad | 24.00 |
| Side Fries | 8.00 |
| Sweet Potato Fries | 10.00 |
Desserts & Drinks
Stella chocolate molten and Paris-Brest (approx. S$24 each), pecan pie (approx. S$20), banana pudding (approx. S$12). Drinks: seaside sangria (approx. S$17), sunset daiquiri (approx. S$21), lychee mint fizz (approx. S$10).
| Item | Price (S$) |
|---|---|
| Lychee Mint Fizz | 10.00 |
| Banana Pudding | 12.00 |
| Seaside Sangria | 17.00 |
| Pecan Pie | 20.00 |
| Sunset Daiquiri | 21.00 |
| Stella Chocolate Molten / Paris-Brest | 24.00 |
Stella Seaside Lounge: Best Orders & Tips
Book the sunset slot — the view is the reason to come, and the grill tastes better with it. Order the ribs or the barramundi as your anchor, add butter garlic prawns for the table, and finish with the chocolate molten. This is special-occasion dining; plan transport both ways.
Most Ordered Dishes
St. Louis Pork Ribs, Barramundi with Seafood Stew, Birria Beef Tacos, Butter Garlic Prawns, Truffle Fries and the Stella Chocolate Molten. The seaside sangria is the signature drink.
Getting There & Reservations
Stella is at 11 Changi Coast Walk (NSRCC Sea Sports Centre) — remote, with no easy public transport. Go by car or Grab, and book ahead: weekend evenings sell out. Mon–Fri 4pm–10pm; Sat–Sun and PH 12pm–10pm.
Stella Seaside Lounge Prices in Singapore
Starters and sharing S$18–S$26, pastas S$18–S$24, burgers and tacos S$18–S$24, charcoal grill S$38–S$78, desserts S$12–S$24, drinks S$10–S$21. Dinner for two runs roughly S$120–S$200. Prices are approximate, subject to service charge and GST, and may vary.
The move at Stella is timing. Arrive at 4–5pm for an afternoon that rolls into sunset, order the sharing plates (S$18–28) while the light is good, then stay for the charcoal grill as the lanterns come on. Weekday evenings are calmer and easier to book; weekends need a reservation days ahead. Note the kitchen’s honest warning on the menu — 30–40 minutes on grill items — so order the slow stuff first and snack on truffle fries (S$14) while you wait.
Frequently Asked Questions About Stella Seaside Lounge
Conclusion
Stella Seaside Lounge trades on the one thing money usually cannot buy in Singapore: a proper seaside sunset with dinner attached. Mains run S$18–28, grill platters climb to S$78, and cocktails start at S$17 — fair for the setting, especially with the monthly promos. Come for golden hour, book the deck, and let someone else drive.
