Chiko Pollo Singapore: Menu, Prices, Outlets & Review
Jalan Besar’s late-night food scene has a delicious problem: too many good options. Chiko Pollo solves it by being several restaurants at once — a Muslim-owned fusion playground from the founders of dessert bar Lola Faye, where Western comfort food collides with Asian flavours, all with halal-certified ingredients and portions built for sharing. For a similar vibe, check out the Jinjja Chicken menu for Korean fried chicken done right.
The signatures are gloriously maximalist: XL Salted Egg Sotong (S$24) — a mountain of crispy fried squid in salted egg sauce — Seafood Lemak Chilli Api Pasta (S$22) with real wok hei attitude, Smoked Duck Brown Butter Pasta (S$22), and the namesake Chiko Pollo Original, popcorn chicken and fries drenched in signature sambal sauce. Unlike the 4Fingers menu, which focuses on Korean-style crispy chicken, Chiko Pollo roams free across pasta, pizza and burgers.
Expect mains from S$17–28, pizzas from S$19, and sides from S$9 — generous plates at honest prices, open till late. Here is the full menu with 2026 prices and the dishes that built the hype.
Chiko Pollo Menu: Fusion Plates & Prices
The menu splits into signature fusion plates, pastas, pizzas and burgers — Western frameworks, Asian soul. Prices below are approximate.
Signature Fusion
The XL Salted Egg Sotong is the legend — crispy squid, molten salted egg, zero restraint. The lemak chilli api pasta and smoked duck brown butter pasta bring local flavours to Italian formats.
| Item | Price (S$, approx.) |
|---|---|
| XL Salted Egg Sotong | 24.00 |
| Seafood Lemak Chilli Api Pasta | 22.00 |
| Salted Egg Soft Shell Crab & Mantou | 17.00 |
| Smoked Duck Brown Butter Pasta | 22.00 |
| Chiko Pollo Original (popcorn chicken, fries, sambal) | 16.00 |
| Classic Cheeseburger | 22.00 |
| Cheesy Chicken Cutlet with Mushroom Sauce | 21.00 |
Pasta
Beef bolognese, turkey ham carbonara and the truffle rib eye mushroom pasta (S$28) for the indulgent end — all generously portioned.
| Item | Price (S$, approx.) |
|---|---|
| Beef Bolognese | 20.00 |
| Brown Butter Smoked Duck Pasta | 22.00 |
| Truffle Rib Eye Mushroom Pasta | 28.00 |
| Turkey Ham Carbonara | 20.00 |
Pizza
Beef pepperoni, margherita, smoked duck and truffle mushroom chicken pizzas from S$19 — thin, shareable, and built for the table.
| Item | Price (S$, approx.) |
|---|---|
| Beef Pepperoni Pizza | 24.00 |
| Margherita Pizza | 19.00 |
| Smoked Duck Pizza | 26.00 |
| Truffle Mushroom Chicken Pizza | 26.00 |
Burgers
Classic beef cheeseburger, double bacon and the triplesome Swiss mushroom burger — stacked, cheesy, unapologetic.
| Item | Price (S$, approx.) |
|---|---|
| Classic Beef Cheeseburger | 20.00 |
| Double Bacon Burger | 22.00 |
| Triplesome Swiss Mushroom Burger | 24.00 |
Chiko Pollo Sides, Sharing & Best Sellers
Sides are a competitive sport here — order for the table and watch them disappear.
Sides & Snacks
Cajun crispy wings, calamari frittes, truffle fries and cheesy mentaiko baked mussels. The Madras lamb shank with yellow rice (S$38) is the heavyweight.
| Item | Price (S$, approx.) |
|---|---|
| Cajun Crispy Chicken Wings | 9.00 |
| Calamari Frittes | 14.00 |
| Truffle Fries | 15.00 |
| Cheesy Mentaiko Baked Mussels | 14.00 |
| Madras Lamb Shank with Yellow Rice | 38.00 |
Most Popular Dishes
XL Salted Egg Sotong, Seafood Lemak Chilli Api Pasta, Truffle Rib Eye Mushroom Pasta and the Smoked Duck Pizza — the four dishes that define Chiko Pollo.
| Item | Price (S$, approx.) |
|---|---|
| XL Salted Egg Sotong | 24.00 |
| Seafood Lemak Chilli Api Pasta | 22.00 |
| Truffle Rib Eye Mushroom Pasta | 28.00 |
| Smoked Duck Pizza | 26.00 |
Chiko Pollo Prices in Singapore
Mains run S$17–28, pizzas S$19–26, burgers S$20–24, sides S$9–15, and the lamb shank S$38. Open Tuesday to Sunday, 12pm–11pm (closed Mondays) at 28 Madras Street and 115 King George’s Avenue. Prices are approximate and may vary; delivery prices may differ.
For groups, the maths works: the premium meat platter plus a couple of pastas and loaded fries feeds four comfortably, landing most tables at S$25–30 per person before drinks. That group-friendly pricing — in a halal-friendly room near Lavender MRT — is why it keeps showing up in team-lunch rotations.
Frequently Asked Questions About Chiko Pollo Singapore
Conclusion
The chiko pollo menu Singapore is Jalan Besar’s crowd-pleaser: hickory-smoked chicken at S$14–16, a 12-hour brisket that melts, and truffle pastas in a room built for groups. Muslim-owned and generous with portions, it is the easy answer for mixed-group dinners where nobody agrees on cuisine.
