How Much is Ichiban Boshi in Singapore? Complete Price Guide
For reliable Japanese food that doesn’t require a special-occasion budget, Ichiban Boshi has been Singapore’s quiet workhorse for years. The formula is simple: properly seasoned rice, decently fresh fish, and a menu wide enough that the sushi lover, the bento loyalist and the ramen fan at the same table all leave happy — most mains landing well under S$25.
Nigiri starts at just S$3.60 for tamago and inari, which makes it one of the cheapest ways to scratch a sushi itch in a proper restaurant setting. Unlike the Genki Sushi menu, which focuses on conveyor-belt speed, Ichiban Boshi leans into sit-down variety with bento sets and donburi. For a similar vibe, check out the Sushi Tei menu — a close rival in the same affordable-Japanese lane.
The Ichiban Boshi menu with approximate 2026 prices is below — nigiri, maki, sashimi, sushi boxes, bento sets and donburi — plus the ordering primer and the honest comparison with the budget sushi chains.
Ichiban Boshi Menu Singapore: Sushi & Prices
The menu splits into nigiri and maki for sushi purists, sashimi for the raw-fish faithful, hearty bento sets, donburi rice bowls, and seasonal specials that rotate through the year. Prices below are approximate dine-in prices; delivery listings run slightly higher.
Nigiri & Maki
The value heart of the menu. Salmon nigiri (2pcs) goes for about S$4.80, tamago and inari from S$3.60, while premium picks like amaebi (sweet shrimp) hit around S$10.30. Maki rolls like the Mini California (4pcs, approx. S$6.00) and Spicy Tuna Mayo Roll (approx. S$3.00) round out the sushi board.
| Item | Price (S$) |
|---|---|
| Salmon Nigiri (2pcs) | 4.80 |
| Tamago / Inari (2pcs) | 3.60 |
| Unagi Nigiri (2pcs) | 6.00 |
| Salmon Belly Mentai Yaki (2pcs) | 7.19 |
| Hamachi Nigiri (2pcs) | 8.39 |
| Amaebi Nigiri (2pcs) | 10.31 |
| Mini California Roll (4pcs) | 6.00 |
| Spicy Tuna Mayo Roll | 3.00 |
Sashimi
Thick-cut and straightforward. Salmon sashimi (5pcs) is about S$13.10, hamachi (yellowtail) around S$16.70, and the premium hon maguro akami (bluefin tuna) about S$20.30 for 5 pieces. The Sashimi Moriwase platter (approx. S$28.90) is the sharing pick.
| Item | Price (S$) |
|---|---|
| Salmon Sashimi (5pcs) | 13.07 |
| Tako Sashimi (5pcs) | 11.87 |
| Hamachi Sashimi (5pcs) | 16.67 |
| Hon Maguro Akami (5pcs) | 20.26 |
| Amaebi Sashimi (5pcs) | 22.66 |
| Sashimi Moriwase Platter | 28.90 |
Sushi Box Sets
Online-exclusive and takeaway-friendly. Sushi Box B (12pcs, approx. S$20.90) covers eel, egg, crab stick and inari; Box A (12pcs, approx. S$28.90) leans salmon-heavy; the 22-piece Boxes C and D run about S$39.90–S$40.90 — built for family dinners.
| Item | Price (S$) |
|---|---|
| Sushi Box A (12pcs) | 28.90 |
| Sushi Box B (12pcs) | 20.90 |
| Sushi Box C (22pcs) | 40.90 |
| Sushi Box D (22pcs) | 39.90 |
Bento Sets
The lunch-hour heroes. Chicken Teriyaki Bento (approx. S$19.10), Salmon Teriyaki Bento (approx. S$21.50) and Black Pepper Saikoro Steak Bento (approx. S$22.70) each bundle a main with rice, tempura and sides. The Deluxe Bento Set (approx. S$24.90) adds sashimi to the mix.
| Item | Price (S$) |
|---|---|
| Chicken Teriyaki Bento | 19.06 |
| Saba Teriyaki Bento | 19.06 |
| Yakiniku Bento | 20.26 |
| Salmon Teriyaki Bento | 21.46 |
| Black Pepper Saikoro Steak Bento | 22.66 |
| Deluxe Bento Set | 24.90 |
Donburi & Mains
Rice bowls keep things simple: Teriyaki Chicken Don (approx. S$13.90), Unagi Don (approx. S$18.90) and Salmon Mentaiyaki Bento (approx. S$22.90). Appetisers like tori karaage (approx. S$10.20), agedashi tofu (approx. S$7.10) and chawanmushi (approx. S$6.00) fill out the table.
| Item | Price (S$) |
|---|---|
| Teriyaki Chicken Don | 13.90 |
| Unagi Don | 18.90 |
| Salmon Mentaiyaki Bento | 22.90 |
| Tori Karaage | 10.19 |
| Agedashi Tofu | 7.07 |
| Chawanmushi | 6.00 |
Nigiri, Maki & Sashimi: A Quick Primer
If the menu feels like alphabet soup: nigiri is the hand-pressed rice topped with fish — the purest taste of the seafood; maki is the rolled version with nori, rice and fillings; sashimi is sliced raw fish with no rice at all. At Ichiban Boshi, nigiri is where the Hokkaido-leaning sourcing shows — salmon, tuna, and seasonal white fish — while the maki rolls are the fun, sauce-drizzled end. First-timers should anchor on a nigiri set, then explore.
Bento & Donburi for Lunch
The lunch play is the bento or donburi — a composed box or rice bowl that eats like a set meal without the set-meal rigidity. Salmon don, chirashi bowls and the mixed sushi-and-cooked-food bentos land in the S$15–S$25 band, making them the most economical way to eat well here. They are also the fastest: ordered, eaten and out in 30 minutes, which is why the CBD outlets do a roaring lunch trade.
How Fresh Is the Fish?
Ichiban Boshi positions itself a tier above the budget sushi chains on sourcing, with an emphasis on Hokkaido and quality imports — which is exactly what you are paying the premium for. The salmon and tuna nigiri are the consistency picks; seasonal items (announced in-store) are where the kitchen shows off. If a seasonal white fish or shellfish is on the board, regulars say order it — it will not be there next month.
Ichiban Boshi vs Sushiro vs Genki Sushi
The honest comparison: Sushiro and Genki Sushi win on price (plates from S$2–S$3) and conveyor-belt theatre; Ichiban Boshi wins on fish quality and the cooked-food menu. Expect to spend S$25–S$40 per person at Boshi versus S$15–S$25 at the budget two. If the craving is volume, go budget; if it is a proper sushi dinner that still is not omakase money, Boshi is the pick.
Ichiban Boshi Best Sellers & Recommendations
The Salmon Belly Mentai Yaki nigiri (approx. S$7.20) is the single item regulars reorder — torched salmon belly with mentaiko mayo is hard to beat at the price. For lunch, the bento sets are the smart money; for groups, a 22-piece sushi box plus a couple of appetisers feeds four comfortably.
Most Popular Dishes
Salmon nigiri, Salmon Belly Mentai Yaki, the Mini California Roll and the Teriyaki Chicken Don top the popularity charts. Seasonal specials — like the Summer Sushi Series with nigiri from S$3 — are worth watching for.
| Dish | Price (S$) |
|---|---|
| Salmon Nigiri (2pcs) | 4.80 |
| Salmon Belly Mentai Yaki (2pcs) | 7.19 |
| Mini California Roll (4pcs) | 6.00 |
| Teriyaki Chicken Don | 13.90 |
| Chicken Teriyaki Bento | 19.06 |
Value Combos & Bundles
Family Feast bundles for four run about S$95, Duo Delights for two about S$48. Members get periodic perks — recent promos included Unatama Don at S$21.90 and stamp rallies with dining prizes.
| Bundle | Price (S$) |
|---|---|
| Duo Delights Bundle (2 pax) | 48.00 |
| Family Feast Bundle (4 pax) | 95.00 |
| Sushi Box C (22pcs) | 40.90 |
| Sushi Box D (22pcs) | 39.90 |
Takeaway Boxes, Delivery & Deals
Ichiban Boshi’s takeaway game is strong — sushi boxes and party platters are built for the format, with the rice seasoned to survive the trip home better than most. Bento sets travel best; nigiri boxes are fine within the hour. Delivery runs through the usual platforms, and the stores periodically run seasonal promotions — worth checking before you order, since a promo can shave a meaningful chunk off a family-sized box.
Ichiban Boshi Prices in Singapore
Expect roughly S$3.60–S$10.30 for nigiri (2pcs), S$13–S$23 for sashimi sets, S$19–S$25 for bento sets and S$14–S$23 for donburi. A comfortable dinner for two runs about S$50–S$70. Prices are approximate and may vary by outlet; delivery prices may differ.
Frequently Asked Questions About Ichiban Boshi Singapore
Conclusion
The ichiban boshi menu singapore pitch is premium sushi without the fine-dining markup: Hokkaido-leaning nigiri, proper bento sets and takeaway boxes that survive the trip home. Budget S$25–S$40 per person — more than Genki or Sushiro, less than any omakase counter. For a sushi dinner that tastes a clear tier above the budget chains, with lunch bentos that office workers swear by, it is the mid-range sweet spot.
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