What to Eat at PastaGo Singapore: Menu & Prices
Fresh pasta from S$4.90 sounds like a typo, but what to eat at PastaGo Singapore starts exactly there. This halal-certified takeaway concept makes pasta in-house daily — six shapes, thirteen sauces — and sells it at prices that make Italian restaurants nervous.
Quick pasta in Singapore usually means the comfort chains: the Pastamania menu for family-friendly plates or Saizeriya for the budget crown. PastaGo is the fresh-pasta insurgent — better noodles than both, cheaper than both, and halal to boot.
Here’s the full menu with prices: recommended bowls, favourite meals, build-your-own options and party trays.

PastaGo Menu: Recommended Bowls & Prices
The recommended menu is the fast lane — chef-composed bowls where the pasta shape, sauce and protein are already matched. The concept clicked because it solved a real gap: fresh pasta in Singapore was either expensive restaurant territory or dried-pasta chains. By making noodles in-house daily and selling through lean kiosks, PastaGo hit the S$4.90 price point without compromising the chew — and the halal certification opened it to everyone.
Recommended Bowls
The beef bolognese with sous vide egg is the comfort pick; the chilli crab pasta is the Singapore flex. The carbonara follows the traditional egg-and-cheese method.
| Bowl | Price (S$) | Notes |
|---|---|---|
| Aglio Olio | 4.90-5.70 | Cheapest, garlic & chilli |
| Aglio Olio with Seared Prawns | 8.90 | Classic |
| Marinara with Grilled Chicken | 9.90 | Balanced, tangy |
| Carbonara with Smoked Duck | 9.40-9.90 | Traditional, no cream |
| Hot Pink (Tomato Cream) with Smoked Salmon | 9.90 | Viral favourite |
| Chilli Crab with Sauteed Prawns | 7.90-9.90 | Local twist |
| Beef Bolognese with Sous Vide Egg | 8.90-11.40 | Hearty |
| Truffle Cream with Mushroom | 9.90 | Rich, umami |
| Laksa Goreng | 7.90 | Local flavour |
| ‘Mac’ n Cheese with Grilled Chicken | 9.90 | Comfort |

Favourite Meals, Bundles & Party Trays
Bundles scale the concept for families and offices — and the party trays are genuinely excellent catering value.
Bundles & Trays
The PastaPair feeds two for S$17.80; party trays from S$29.90 feed five to six with your choice of shape and sauce.
| Bundle | Price (S$) | Feeds |
|---|---|---|
| PastaPair (2 signature boxes) | 17.80 | 2 pax + sides & drinks |
| Family Bundle (3-4 boxes) | 26.70 | 3-4 pax |
| PastaG-Oyako (aglio + carbonara) | 27.80 | 2 pax, regulars’ favourite |
| Party Tray | 29.90 | 5-6 pax, from |
Build Your Own & Add-Ons
Six fresh shapes, thirteen bases, and toppings to finish — the combinations run into the hundreds.
Customisation
Pick a shape (mafalde, linguine, spaghetti, fettuccine, radiatori, gigli), a base, then top with grilled chicken, prawns, smoked duck, smoked salmon or sous vide egg.
| Add-On | Price (S$) | Notes |
|---|---|---|
| Grilled Chicken / Seared Prawns | 2.20 | Per topping |
| Smoked Duck / Smoked Salmon | 3.50 | Approx. |
| Sous Vide Egg | 2.00 | Approx. |
| Extra Cheese / Truffle | 2.50 | Approx. |
PastaGo Prices: What to Expect
S$5 to S$12 per person — the cheapest fresh pasta in Singapore, halal, and genuinely good. Prices are approximate and may vary by outlet.
Frequently Asked Questions About PastaGo Singapore
Conclusion
PastaGo is the fresh-pasta cheat code — proper al dente noodles made in-house, halal, from S$4.90. The beef bolognese with sous vide egg and the chilli crab pasta are the orders that show what the concept can do. For a fast, cheap, genuinely good pasta fix, nothing in Singapore touches it.
