Is The Line Restaurant Worth It? Menu & Prices in Singapore

Nine live stations under one roof: The Line Restaurant at Shangri-La Singapore is the Orange Grove buffet that regulars rank among the island’s best — lunch at S$68++ per adult, dinner at S$98++, with themed seasons (Korean, Chinese heartlands, biryani festivals) layered over the international base.

Luxury buffet comparisons include the Basilico menu for Italian-leaning spreads and the Prego menu at Fairmont. The Line’s reputation rests on consistency — the seafood, the Indian section and the dessert room deliver visit after visit.

This guide covers 2026 prices, the station line-up, themed buffets and booking strategy.

The Line seafood buffet

The Line Buffet Prices Singapore

Lunch (12pm–2:30pm) S$68++ per adult, dinner (6pm–9:30pm) S$98++ per adult; children 6–11 dine at half price, under-6s free with a paying adult. HSBC Premier cardholders have enjoyed 1-for-1 lunch deals.

Buffet Price List

Shangri-La Circle members should watch for flash deals — 55% off promotions have dropped weekday lunch to S$32.40++.

BuffetAdult Price (S$)
Lunch (daily)68.00
Dinner (daily)98.00
Child (6–11 years)34.00
Child (under 6)Free
The Line dessert room

Live Stations

Nine live stations: seafood on ice, sashimi and sushi, Japanese hot station (tonkotsu ramen, tempura donburi), tandoor, carving, and a dessert room with local sweets.

StationHighlights
SeafoodBoston lobster, snow crab, sea prawns, mussels
JapaneseTuna & salmon sashimi, tonkotsu ramen, tempura
IndianTandoori chicken, lamb biryani, naan
ChineseRotating regional themes, dim sum
Western GrillRoasts, carving station
DessertsMusang King durian cake, local kueh, chocolate

The Line Themed Buffets

Seasonal themes keep regulars returning: Korean feasts with giant tteokbokki pans, Chinese heartland tours (Guangzhou, Yunnan), biryani festivals and Halloween specials (S$118++).

Seasonal Themes

Themes typically run 2–4 weeks; the Halloween dinner (31 Oct) is the priciest night of the year at S$118++ with truffle beef Wellington and lobster.

ThemeDetail
Korean FeastTteokbokki, charcoal meats, bibimbap (seasonal)
Chinese HeartlandsGuangzhou & Yunnan regional dishes (seasonal)
Biryani FestivalBiryani varieties, tandoor specials (seasonal)
Halloween DinnerS$118++ adult, 31 Oct only

Is The Line Worth It?

At full price it’s premium; on a 1-for-1 or 50%-off promotion it’s arguably Singapore’s best buffet value. The dine-4-pay-3 deal stretches groups further. Prices are approximate and subject to 10% service charge and 9% GST.

Value Verdict

Never pay full price without checking promotions first — the discounts are frequent and deep.

ScenarioEffective Per Person (S$)
Lunch full price68.00
Lunch 1-for-1 (HSBC)34.00
Lunch 55% off (Circle)32.40
Dinner full price98.00
Dinner dine-4-pay-373.50

The Line vs Other Luxury Buffets

The top-tier triangle: The Line (Shangri-La, nine stations), Edge (Pan Pacific, seven kitchens), Colony (Ritz-Carlton, premium Sunday brunch). The Line wins on consistency and promotions.

Luxury Buffet Comparison

Colony’s Sunday brunch (S$230++) is the splurge king; The Line’s S$68++ lunch on 1-for-1 is the value king. For most diners, The Line hits the sweet spot.

BuffetWeekday Lunch (S$)Weekday Dinner (S$)Sunday Brunch (S$)
The Line68.0098.00—
Edge72.0095.00118.00
Colony78.0098.00230.00

Promotion Watching

The Line’s promotions are the stuff of legend — 55% off flash deals, 1-for-1 bank tie-ups, dine-4-pay-3. Joining Shangri-La Circle (free) is the single best move before booking.

The Line: The Dessert Room

Save room — the dessert room is The Line’s mic drop: a dedicated chamber of cakes, kueh, ice cream and chocolate fountains that regulars plan their whole meal around.

Dessert Strategy

Eat light on the mains; the dessert room deserves a dedicated round. The local kueh selection is the differentiator — ondeh ondeh cake, durian pengat, pulut hitam.

Dessert ZoneHighlightsMust-Try
Local kuehOndeh cake, kueh lapisDurian pengat
WesternCakes, tartsChocolate fondant
Ice creamMultiple flavoursPulut hitam

Shangri-La Circle

Free membership unlocks the member rates and promotion alerts — the 1-for-1 and flash deals that make The Line Singapore’s best-value luxury buffet.

Frequently Asked Questions About The Line Restaurant Singapore

Lunch is S$68++ per adult and dinner S$98++ per adult, daily. Children aged 6–11 pay half price; under-6s dine free with a paying adult.

The Line is at Shangri-La Singapore, 22 Orange Grove Road (Lower Lobby, Tower Wing). The nearest MRT is Orchard, about a 10-minute walk.

Yes — HSBC Premier cardholders have had 1-for-1 lunch, and Shangri-La Circle members see regular discounts up to 55% off. Dine-4-pay-3 deals also appear.

Nine live stations, a strong seafood spread (Boston lobster, snow crab), the Indian tandoor section, and a dessert room featuring Musang King durian cake.

Lunch 12pm–2:30pm and dinner 6pm–9:30pm daily.

The Line is not widely listed as halal certified; the buffet includes pork and alcohol. Muslim diners should confirm with the restaurant directly.

Weekday lunch on a promotion — 1-for-1 deals bring it to S$34++, and 55% flash sales have hit S$32.40++. Full-price lunch is S$68++.

Excellent — the grand room, live stations and dessert room suit birthdays and anniversaries. Book ahead and mention the occasion.

Conclusion

The Line is worth it — especially on promotion, when it becomes the best-value luxury buffet in Singapore. Nine live stations, excellent seafood and a dessert room that finishes strong: book the deal, go hungry.

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