How Much is Edge in Singapore? Complete Price Guide

Seven open kitchens, one long room: Edge at Pan Pacific Singapore is the Marina Square buffet built for grazing — Asian and Pacific Rim stations cooking in the open, from Singapore laksa with yong tau foo to slow-roasted beef sirloin. Lunch runs S$72++ (Mon–Fri), dinner S$95++ (Sun–Thu), with weekend premiums on both.

Buffet loyalists cross-shop the Lime menu for a newer spread and the Ellenborough Market Cafe menu for Peranakan-leaning variety. Edge’s edge is theatre: chefs working live across seven kitchens.

This guide covers 2026 buffet prices, the station highlights, the famous Sunday brunch and booking advice.

Edge buffet food stations

Edge Buffet Prices Singapore

The standard rhythm: weekday lunch S$72++, Saturday lunch S$80++, Sunday–Thursday dinner S$95++, Friday–Saturday dinner S$110++. Sunday brunch (12pm–3pm) is S$118++.

Buffet Price List

Themed seasons adjust prices — the Cocoa Connection chocolate buffet (Oct–Nov) runs S$108++ weekday dinners. Anniversary promotions have dropped weekday lunch to S$40++.

BuffetAdult Price (S$)
Lunch (Mon–Fri)72.00
Lunch (Saturday)80.00
Sunday Brunch118.00
Dinner (Sun–Thu)95.00
Dinner (Fri–Sat)110.00
Child (6–12 years)55.00
Edge Singapore laksa

Station Highlights

Seafood on ice, a laksa station, house-cured charcuterie, grill and Western stations — plus signatures like the chilli crab and black vinegar pork trotters (weekends).

StationHighlights
Seafood on IceTiger prawns, Boston lobster (weekday dinner), snow crab (weekends)
Asian KitchenSingapore laksa, Japanese golden chicken curry
Carving StationSlow-roasted beef sirloin, root vegetables
CharcuterieHome-cured beef salami, pastrami, mortadella
SignaturesChilli crab (daily), black vinegar pork trotters (weekends)
DessertsDurian pengat, mango pomelo Swiss roll, apple tart

Edge Sunday Brunch & Themed Buffets

Sunday brunch (S$118++) extends lunch to 3pm with the full spread. Seasonal themes like the Cocoa Connection layer specialty menus over the base buffet.

Sunday Brunch

The week’s most indulgent seating — arrive hungry, pace the stations, finish at the dessert counter.

BrunchDetail
WhenSunday 12pm–3pm
Adult priceS$118++
IncludesFull buffet spread + free-flow soft drinks

Edge Value Tips

Hotel anniversary promos have offered weekday lunch at S$40++ (usual S$72++) — timing a visit to a promotion is the single biggest saving. Prices are approximate and subject to 10% service charge and 9% GST.

Getting the Best Price

Eatigo discounts and credit card deals appear regularly; weekday lunch remains the value king.

StrategyEffective Price (S$)
Weekday lunch full price72.00
Weekday lunch (promo)40.00
Weekday dinner full price95.00
Sunday brunch118.00

Edge vs Other Hotel Buffets

The Marina buffet triangle: Edge (seven kitchens, theatre), the Line (nine stations, consistency), Lime (newer, polished). Edge’s live-cooking energy is its edge — pun intended.

Hotel Buffet Comparison

All three trade blows on seafood and roasts; Edge’s chilli crab and laksa station give it local soul, while the Cocoa Connection themes add novelty.

BuffetWeekday Lunch (S$)Weekday Dinner (S$)Signature
Edge72.0095.00Seven kitchens, chilli crab
The Line68.0098.00Nine stations, tandoor
Lime58.0088.00Newer spread, value

The 40th Anniversary Effect

Pan Pacific’s 40th anniversary promos (weekday lunch S$40++, Keyaki teppanyaki S$40++) showed how aggressively the hotel discounts — watch for the next celebration cycle before booking full price.

Edge: Theme Nights & Promotions

Edge runs seasonal themes — the Cocoa Connection chocolate buffet being the headline — plus aggressive bank and anniversary promotions. Timing the visit is half the value.

Promotion Calendar

Watch for 1-for-1 deals, anniversary discounts (the 40th brought S$40++ lunches) and credit-card tie-ups. Full price is fair; promo price is a steal.

Deal TypeTypical SavingWhen
1-for-150%Bank promos
Anniversary40%+Milestone years
EatigoUp to 50%Off-peak

Theme Buffets

Seasonal themes like Cocoa Connection layer 20+ specialty dishes over the standard spread — worth planning a visit around if the theme appeals.

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Frequently Asked Questions About Edge Singapore

Lunch is S$72++ (Mon–Fri) and S$80++ (Sat); Sunday brunch is S$118++; dinner is S$95++ (Sun–Thu) and S$110++ (Fri–Sat). Children 6–12 dine at reduced prices.

Edge is on Level 3 of Pan Pacific Singapore at 7 Raffles Boulevard, Marina Square. The nearest MRT is Promenade.

Seven open kitchens with live cooking, the Singapore laksa with yong tau foo, slow-roasted beef sirloin, house-cured charcuterie, and signatures like chilli crab and weekend black vinegar pork trotters.

Eatigo and credit card promotions appear regularly. The hotel’s anniversary events have offered weekday lunch at S$40++ — watching for promos pays off.

Lunch 12pm–2:30pm (Mon–Sat), Sunday brunch 12pm–3pm, dinner 6pm–10pm daily.

Yes — the long room and station format suit groups and celebrations well. Reservations are recommended, especially for weekend dinners and Sunday brunch.

A seasonal chocolate-themed buffet (Oct–Nov 2026) layering 20+ cocoa-infused savoury and sweet dishes over the standard spread — S$108++ weekday dinners, S$118++ weekends.

Yes — the restaurant is on Level 3 of Pan Pacific Singapore with lift access, and the long-room layout accommodates wheelchairs. Inform the team when booking for the smoothest seating.

Conclusion

Edge is the Marina Square buffet for grazers who like their dinner with a show. Seven live kitchens, solid seafood and honest signatures make it a dependable special-occasion pick — sharper still on a promotion.

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